Southwestern Breakfast Burrito

Breakfast
Allergen:
egg, dairy

INGREDIENTS: GLUTEN FREE TORTILLA (CHICK PEA FLOUR, SWEET RICE FLOUR, CORN FLOUR, RICE FLOUR, WATER, TAPIOCA STARCH, POTATO STARCH, AVOCADO OIL, GLYCERIN, SALT, CULTURED DEXTROSE, GUAR GUM, XANTHAN GUM, CITRIC ACID, SUNFLOWER LECITHIN, SALT, EVAPORATED CANE JUICE, SODIUM BICARBONATE), CAGE-FREE* EGG WHITES (EGG WHITES, WHOLE MILK, NON-GMO CORN STARCH, SEA SALT, PEPPER), ORGANIC CORN, ORGANIC WHITE CHEDDAR CHEESE SAUCE (WATER, ORGANIC CORN STARCH, SALT, ORGANIC CANE SUGAR, ORGANIC NATURAL CHEDDAR CHEESE FLAVOR, AND 2% OR LESS ORGANIC CANOLA OIL), WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ORGANIC BLACK BEANS, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), ORGANIC RED PEPPERS, ORGANIC GREEN PEPPERS, ORGANIC ONIONS, ORGANIC JALAPEÑO PEPPERS, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), ORGANIC CORN STARCH.