Chicken with Teriyaki Sauce, Sweet Corn, Green Peas, and Brown Rice

INGREDIENTS: COOKED BROWN RICE (WATER, BROWN RICE), CHICKEN PATTY CRUMBLES (GROUND CHICKEN, WATER, SEASONING [SPICES (INCLUDING MUSTARD), SALT, DEHYDRATED GARLIC, SODIUM PHOSPHATE, NATURAL FLAVOR]), PEAS, ROASTED CORN, WATER, COCONUT AMINOS (COCONUT TREE SAP AGED AND BLENDED WITH SUN-DRIED, MINERAL-RICH SEA SALT), HONEY, POTATO STARCH, LIQUID AMINOS (VEGETABLE PROTEIN FROM SOYBEANS AND WATER), GINGER.