Chicken Breast with Dijon Sauce, Roasted Broccoli and Brown Rice

INGREDIENTS: FULLY COOKED DICED WHITE CHICKEN MEAT (WHITE CHICKEN MEAT, WATER, LESS THAN 2% OF THE FOLLOWING: SALT, MODIFIED FOOD STARCH), BROCCOLI, COOKED BROWN RICE (WATER, BROWN RICE), WATER, ONIONS, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT), GARLIC, AVOCADO OIL, CHICKEN BROTH BASE CONCENTRATE (EXTRACTS OF (CHICKEN, CARROT, ONION, LEEK, ROSEMARY), YEAST EXTRACT, CHICKEN FAT, SALT, FRUCTOSE, WATER, TOMATO PASTE, THYME), SEA SALT, XANTHAN GUM.